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Beach Hut at KP

This summer we are channeling the British seaside theme with a limited edition Beach Hut menu and Nyetimber English sparkling wine!

From the 20th July until the end of September you can enjoy Colchester oysters, lobster rolls, prawn cocktail and fish & chips from our new Head Chef Arnold Ivey, whilst sipping a glass of Nyetimber!

And there’s more – we are also offering a bottomless Beach Hut brunch menu at weekends so you are spoilt for choice!

 

For more information or to book a table please call us on  020 7727 3184 or email here