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Kensington Place first opened its doors more than 25 years ago in 1987 and has since established itself as the first modern British brasserie in London.

Over the years, Kensington Place has continued to go from strength to strength and is now a destination restaurant for those seeking a relaxed and casual dining experience whilst enjoying the best British fish and seafood there is.

Our bright and airy interior, redesigned by Polly Dickens, captures the fresh, vibrant and charming atmosphere of this West London stalwart.