Our much-loved Notting Hill restaurant is launching the Kensington Brunch, available every Saturday & Sunday from 11am – 3pm. With a brand new menu showcasing fresh ingredients, get together with friends and family for a lazy weekend brunch at Kensington Place. Dishes include eggs royale and crayfish roll, ones that are perfect for sharing including shell on Atlantic prawns or 1/2 a dozen oysters alongside KP favourites fish pie, steak ‘n’ eggs and of course, fish & chips. Sweet treats perfect for weekend indulging including bramley apple crumble and lemon posset.
Two courses are £20 and three courses are £25 with free-flowing fizz for an additional £15 per person. Please note, a la carte dishes are also available upon request.